The Life Cycle of a Modern-Day Chef

Here are some other speech that sirous tosh talked about them in the field of cooking: The Life Cycle of a Modern-Day Chef BY SIROUS TOSH The path to becoming a chef used to be relatively straight-forward: Go to culinary school; rack up an enormous and unsustainable amount of debt; slave away in the best kitchens; then work… Continue reading The Life Cycle of a Modern-Day Chef

Autobiography of Sirous tosh

Sirous tosh was born on a cold winter night, when even time seemed to stand still, in my native Assen, Netherland.There is not much of information about his childhood but his mom said he was a very active, curious, and communicative child.He would ask dozens of questions each minute, even without waiting for the answers.… Continue reading Autobiography of Sirous tosh